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Black Mesa Ranch
Snowflake, Arizona,
USA
Artisan
Cheese
Nubian
Goats
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Cheese and
Candy Information and Online Ordering Page
  
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Featured pages on this
site
Updated!
6/07: We have revamped
our Ranch Workshop Packages!
In addition to our one
and three-day cheese making and goat management workshops learn about our free
open- house days and lodging accommodations.
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Award Winning Artisan Goat
Cheeses

4
Awards 2005 ADGA National Competition
3
Awards 2004 ADGA National Competition

Award Winning Fine
Candies

2
Awards 2005 ADGA National Competition
2
Awards 2004 ADGA National Competition
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Click here to read the
online version of Kathryn's booklet
Getting Started
The RIGHT WAY
With Goats
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Some Favorite Links
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Contact Us
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This site last updated:
March 29, 2008
© 2000-2008 Black Mesa Ranch Inc. All Rights
Reserved

Arizona Grown!

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Arizona's ONLY Certified Dairy specializing
in fine Farmstead Artisan Cheeses!
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Black Mesa Ranch
The Flavor of
the White Mountains™
Snowflake Arizona,
USA
Farmstead Artisan Goat Cheeses *
Exquisite Handcrafted Candies
and other
Fine Homestead Products
* Exceptional Registered Nubian Dairy Goats * |
Nestled at the base of Black Mesa in the beautiful White
Mountains of Arizona about 9 miles due east of the historic pioneer town of
Snowflake, we (the owners Kathryn and David) work towards rehabilitating and
improving this long-abandoned 280-acre "off-grid" homestead property with an eye
toward self-sufficiency and a plan for sustainability. This web site
documents our continuing plans, progress, pitfalls and projects.
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Recent
Happenings at the Ranch
UPDATED 5/9/08
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2008
Kidding Update: 5/8/08
Our very
successful kidding season has come to a close.

David gets mobbed by Cory's quintuplets
at feeding time
5/8/08
With today's kidding of Langley, that brings to 29
the number of does who have kidded here this spring with a total of 60
kids (26 doelings, 34 bucklings) so far.
For detailed information on our breedings and to read
Kathryn's 2008 Kidding Diary,
click here.
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New
Arrivals
The BMR
Herd Gets a New Look!

Lutzi (left) and Moon
on their first day at BMR
3/20/08
BMR would like to welcome two new arrivals to the ranch! Two
Oberhasli does have come to join our milking team. SG Sir Echo Full Moon
3*M and SG Sir Echo Lutzi 5*M are from the award winning
Sir Echo
herd in Tucson, Arizona. Oberhaslis are a Swiss breed, with upright
ears and dished faces – quite a contrast to our floppy eared, roman nosed
Nubians. Soon we will get more information about these lovely girls up on
our web site, but for now we just want to introduce them and give them a
big show of support. We look forward to getting to know Moon and Lutzi.
Thank you, Sandy VanEcho for letting them come to the ranch.
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In
brief:
BMR herd
tests CAE free
2/29/08
Once again our herd has tested 100% CAE free. We test every goat
every year just prior to kidding (we pulled and submitted blood samples from
35 goats this year). With the test results in, we can feed our kids
delicious raw milk with all it’s benefits, instead of having to pasteurize
it to prevent CAE.
CAE is an incurable, debilitating
disease that is passed on most frequently dam-to-kid through milk and
colostrum. Keeping our goats free of this disease is one of our top
priorities, not only because the disease decreases production but because of
the suffering it can cause the goats afflicted with it.
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New
Arrivals
Bertie and
Heath
Calve!

"Hamby" and "Boomer"
2/14/08
Heath and Bertie our two Belted Galloway Cows have calved. Heath
calved on 1/23 with "Hamby" and Bertie on 2/9 with "Boomer". Both
had healthy little active Dexter/Beltie cross bull calves, giving
us the record of having 7 out of the last 7 calves born here be boys.
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"Hamby"
(3-weeks old)
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"Boomer" (1 week
old)
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We'll be selling one of these boys (for sire or steaks!)
at $400 if
taken before mid-May 2008 (weaning time).
We also have a yearling Dexter/Beltie cross steer for
sale at this time.
Email
or call Kathryn for more
info (928) 536-7759
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Merchandise
2008 BMR
Wall Calendar
1/1/08 Once again we're
offering our custom wall calendar with dozens of scenes of life on the
Ranch.
They are beautiful, glossy and a big 11"x17" and are
available at just $5 each, plus
shipping . You can order directly from us (shipping $2.50 for any
quantity sent to the same address) by contacting
David or from our
store at
CafePress.com
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It's a
Wrap!

BMR Closes
for the Season
12/23/07
As a seasonal operation it is with mixed emotions we come to the end of
our annual cycle.
"The Girls" are done milking and can now concentrate on
building their kids. There is no more milk with which to make cheese
and all of this year's cheese has been sold. The Holiday Season is
drawing to a close and the candy-making is over for
another year. We've held our last ranch open-house until next spring.
It is time for us to reflect on another wonderful year at
BMR, rejuvenate a little before kidding season begins in March, and (yes)
take some time to get done some of those "honey-do" projects that have
accumulated all year.
Thank-you to all of our loyal and valued customers for a
great 2007 and best wishes for an even better 2008!
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New
Arrival

Belle
Calves!
12/17/07
Belle, one of our Dexter cows, calved on 12/15 and while
we've seen them out cavorting on the range together, today was the first
day she brought her calf in with her at feeding time, and the first chance
we've had to get a good look at him. Yup, another bull calf, making
us (well, the cows actually) 5 for 5 in building boys this year. For now,
we're calling him "Dinner Belle".
"Dinner" is for sale as a pure-bred Dexter bull at $400 if
taken before March 15th 2008 (weaning time). Call Kathryn for more
info (928) 536-7759
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More
Exciting News
From the Herd
BMR "Superior
Genetics Does" Announced by ADGA
11/11/07
Congratulations to our girls,
Edie,
Penny,
Poppy,
Pepper,
Cinnamon, and
Espeez for being
named Superior Genetics Does by the American Dairy Goat Association.
The SG (Superior Genetics) title is given only to does that have a
combination of great conformation, milking ability, and genetics.
Once again (and it just never gets old!) we congratulate our goats for
their achievements.

Way to go, girls!!
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Chef's
Spotlight

Pastry
Chef Tracy Dempsey featured at the James Beard House
9/8/2707
Congratulations to Chef Dempsey who will be doing the breads and pastries
for a dinner this week at the famed
James Beard House in NYC. Tracy who works for Cowboy Ciao in
Scottsdale AZ will be participating with Bernie Kantak, JBF Award Winner
Nobuo Fukuda and others in preparing an impressive menu (click
here for details) which will include Black Mesa
Ranch's Fresh Goat Cheese.
Keep up the great work Tracy, we're proud to be one of
your local providers |
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Summer
Reading

New Book
Features Black Mesa Ranch
We are proud to be featured along
with 345 other fine cheese makers in Jeffery Roberts' gorgeous new book
"The Atlas of American Artisan
Cheese".
6/8/07
This book, perfect for the "foodie" in your life, is widely available for
$35 or you can purchase it directly from us for $5 off the cover price.
Click here to jump to our Online
Sales Page for more information and ordering details.
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Continuing
Education at BMR:
 
BMR Classes,
Seminars and Workshops
Take a look at our updated 1,and
3-day Goat herd Management, Artisan Cheese-Making and Ranch Life
Educational opportunities.
6/1/07
So many people have asked us to do seminars and get-away weekends we finally
have taken the plunge and said "yes". Click here for more information
on our Ranch
Workshops and Retreats.
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A Word
from the Herd...
Linear
Appraisal 2007
5/16/07
We take great pride in our goat herd. They are a wonderful bunch
and work hard making milk so that David can turn it into our award winning
cheeses. We know that they can crank out the milk. We are on DHIR milk test
so every month a supervisor comes to monitor the quantity and quality of the
milk. Our girls consistently earn their milking stars. However, since we
don’t show our goats, we don’t get a lot of feedback on their conformation.
So this year we starting doing Linear Appraisal (LA). LA is an American
Dairy Goat Association sponsored program where a trained appraiser evaluates every goat. The goat gets scored on many different attributes.
We were incredibly pleased with the results of the LA. The appraiser
commented several times about what a wonderful, strong herd we have here.
The results of the LA will help us continue to breed attractive, productive
animals. Congratulations to our herd – they are now “Officially Beautiful”!
Their scores are listed on their individual
lineage pages.

BMR Linear Appraisal 2007
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Kudos:
BMR
Receives Award

2/20/07
We were recently honored by the nice the folks at
Edible Phoenix
Magazine receiving their
2007 "Local Hero Award" as
"Food Artisan Extraordinaire"
The award announcement was published on their web site and
in the Spring 2007 edition of the magazine. Our friend and good customer
Chrysa Kaufman from
Rancho Pinot in Scottsdale was named their "Chef Extraordinaire" and Bob
McClendon of
McClendon Select their "Farmer Extraordinaire" for the year.
Edible Phoenix did a very nice story about us and the ranch
in their Summer 2006 edition.
Click here to read the full
article.
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Black Mesa Ranch, Snowflake, Arizona, USA - Nubian Goats, Artisan Cheese,
Handmade Chocolates and Candy
Ask us about our Life-on-the-Ranch day and weekend escape packages - kidding
season, cheese making, candy making etc!
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