Black Mesa Ranch

Snowflake, Arizona, USA

Artisan Cheese

Nubian Goats

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Cheese and Candy Information and Online Ordering Page

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Updated!

6/07: We have revamped our Ranch Workshop Packages!

In addition to our one and three-day cheese making and goat management workshops learn about our free open- house days and lodging accommodations.

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Award Winning Artisan Goat Cheeses

4 Awards 2005 ADGA National Competition

3 Awards 2004 ADGA National  Competition

 

JUMP to our Candy Kitchen Pages

Award Winning Fine Candies

(available seasonally)

2 Awards 2005 ADGA National Competition

2 Awards 2004 ADGA National Competition

 

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Click here to read the online version of Kathryn's booklet

Getting Started

The RIGHT WAY

With Goats 

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This site last updated:

October 11, 2008

 © 2000-2008 Black Mesa Ranch Inc. All Rights Reserved

Arizona Grown!

 

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BMR Logbook for the months of August through December 2003 are currently under construction.  While we work on them, please enjoy these photos from the time period.

August 2003
We got our new milking machine in early August
A Brie experiment goes critical Making "wether-cracks" in the truck windshield Kira the wonder dog
Goats, goats and more goats
September 2003
 

D has his appendix explode during a dinner party at the Ranch.  He was out of commission most of the month and K sure didn't have any time to take pictures!

D did a few hard cheese experiments later in the month

October 2003
Our first honey crop (about a tablespoon) <sigh> Artie's now-famous Cover Girl head shot More hard cheese experiments
We do a few outdoor landscape-type projects The new pasteurizer is fully installed and in regular use
Dairy package and label design work
November 2003
The dairy is in full  cheese production
We briefly raise "Nigies" Angel throws a toga party Work on the west Dairy deck
December 2003
We build new milk stanchions for the Dairy Seasonal candy production is in full swing
Goofy wethers on the new deck A beautiful winter sunset BMR Christmas party featuring... GOAT CHEESE!
 

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